ISO 22000:2018 Transition (PECB)

За Курса (About this Course):

• • The ISO 22000 Transition training course enables you to gain a thorough understanding of the differences between ISO 22000:2005 and ISO 22000:2018. During this training course, you will be able to acquire the necessary knowledge and expertise to support an organization in planning and implementing the process of transitioning from an ISO 22000:2005 Food Safety Management System (FSMS) to ISO 22000:2018 in a timely manner.

    After becoming acquainted with the new concepts and requirements of ISO 22000:2018, you can sit for the exam and apply for a “PECB Certified ISO 22000:2018 Transition” credential. By holding a PECB Transition Certificate, you will be able to demonstrate that you have the practical knowledge and professional capabilities to successfully apply the ISO 22000:2018 changes to an existing FSMS.

Цели – Какво ще научите (Course Goals/Skills):

• Learn about the main differences between ISO 22000:2005 and ISO 22000:2018
• Comprehend the new concepts and requirements of ISO 22000:2018
• Learn how to effectively apply the ISO 22000:2018 changes to an existing Food Safety Management System (FSMS)
• Understand the new high-level structure of ISO 22000:2018 and learn how to apply it to an existing FSMS

Формат на курса (Course Format):

Присъствен (Classroom) Курс в Учебната ни зала или В Офис на Клиент	Онлайн (Online/Virtual) Курс във виртуална зала с инструктор

Език на курса (Course Language Option)

Български (Bulgarian)	Английски (English)

Може да изберете Език на който да се проведе обучението – български или английски. Всичките ни инструктори владеят свободно английски език.

Учебни Материали (Student Guides):

Учебните материали са достъпни в електронен формат. Могат да се ползват online/offline на всяко устройство. Доживотен достъп.

Лабораторна среда (Lab Environment):

Всеки курсист разполага със собствена лаб среда, където се провеждат упражненията, част от курса. Не е необходимо да инсталирате софтуер на компютър или специални изисквания за хардуер.

Участниците в присъствен формат в Учебния ни център разполагат с индивидуален компютър по време на обучението.

След завършване получавате (At Course Completion):

Lifetime Access - Video Archive 24/7	Certificate of Course Completion

Доживотен достъп до видео архив с запис на всяка отделна лекция.

Официален международно признат сертификат за завършен курс на обучение.

Продължителност (Course Duration):

• 2 работни дни (09:00 – 17:00)

или

• 16 уч.ч. обучение (теория и практика) в извънработно време с продължителност 2 седмици
• събота и неделя 10:00 – 14:00, 14:00 – 18:00, 18:00 – 22:00
• понеделник и сряда 19:00 – 23:00
• вторник и четвъртък 19:00 – 23:00

Плащане

Заявка за издаване на фактура се приема към момента на записването на съответния курс.

Фактура се издава в рамките на 7 дни от потвърждаване на плащането.

Предстоящи Курсове

За повече информация използвайте формата за контакт.

Ще се свържем с Вас за потвърждаване на датите.

ISO 22000:2018 Transition (PECB)

About this Course:

• • The ISO 22000 Transition training course enables you to gain a thorough understanding of the differences between ISO 22000:2005 and ISO 22000:2018. During this training course, you will be able to acquire the necessary knowledge and expertise to support an organization in planning and implementing the process of transitioning from an ISO 22000:2005 Food Safety Management System (FSMS) to ISO 22000:2018 in a timely manner.

    After becoming acquainted with the new concepts and requirements of ISO 22000:2018, you can sit for the exam and apply for a “PECB Certified ISO 22000:2018 Transition” credential. By holding a PECB Transition Certificate, you will be able to demonstrate that you have the practical knowledge and professional capabilities to successfully apply the ISO 22000:2018 changes to an existing FSMS.

Course Goals/Skills:

• Learn about the main differences between ISO 22000:2005 and ISO 22000:2018
• Comprehend the new concepts and requirements of ISO 22000:2018
• Learn how to effectively apply the ISO 22000:2018 changes to an existing Food Safety Management System (FSMS)
• Understand the new high-level structure of ISO 22000:2018 and learn how to apply it to an existing FSMS

Course Format:

Присъствен (Classroom) Курс в Учебната ни зала или В Офис на Клиент	Онлайн (Online/Virtual) Курс във виртуална зала с инструктор

Course Language Option:

Български (Bulgarian)	Английски (English)

You can choose the language in which the training will be conducted – Bulgarian or English. All our instructors are fluent in English.

Student Guides:

The training materials are available in electronic format. They can be used online / offline on any device. Lifetime access.

Lab Environment:

Each student has their own lab environment where the exercises are conducted, part of the course. You do not need to install software on a computer or special hardware requirements.
Participants in a face-to-face format in our Training Center have an individual computer during the training.

At Course Completion:

Lifetime Access - Video Archive 24/7	Certificate of Course Completion

Lifetime access to a video archive with recording of each individual lecture.
Official internationally recognized certificate for completed training course.

Course Duration:

• 2 working days (09:00 – 17:00)

  or
  16 hours  training (theory and practice) in non-working hours lasting 2 weeks
  Saturday and Sunday 10:00 – 14:00, 14:00 – 18:00, 18:00 – 22:00
  Monday and Wednesday 19:00 – 23:00
  Tuesday and Thursday 19:00 – 23:00

Payments:

An application for an invoice shall be accepted at the time of entry of the relevant course.

An invoice is issued within 7 days of confirmation of payment.

Next Class:

For more information, use the contact format. We will contact you to confirm the data.